Pizza with fruit is definitely not for everyone β just think of the eternal discussion about Hawaiian pizza. π But have you ever heard of the Swedish Pizza Africana? In Sweden, this pizza with banana is a real classic! ππΈπͺ
Banana on Pizza β Sounds crazy, tastes amazing! ππ€€
In Sweden, the combination of sweet banana, spicy curry, creamy cheese, and savory Prosciutto Cotto (Italian cooked ham) is a real hit. ππ§π This pizza is often listed as “Pizza Africana” or “Tropisk Pizza” on the menus of Swedish pizzerias and regularly causes delighted faces and exciting conversations on pizza night. π
So, if you’re curious and like to try new things, this banana pizza is just the thing for you! ππ
β‘ TL;DR β The most important things at a glance
β Sweet and savory pizza with banana, curry, and Prosciutto Cotto
β An absolute classic in Sweden πΈπͺ
β Exciting, delicious, and guaranteed to be a conversation starter π
β Perfect if you want to try something new!
Ingredients for your Pizza Africana ππ
For 1 pizza you will need:
- 1 Dough ball (approx. 280 g) β e.g., 8h, 24h, 48h, or 72h dough
- Tomato sauce (approx. 2β3 tbsp)
- Fior di Latte or Mozzarella
- 2β3 slices of Prosciutto Cotto (Italian cooked ham), in strips
- 1 ripe banana, sliced (not too ripe!) π
- 1 tsp curry powder
- Parmesan, freshly grated π§
- After baking: a small handful of roasted, salted peanuts, coarsely chopped π₯
- Optional: Hot Honey for the sweet and spicy version π―πΆοΈ
π¨βπ³ Here’s how, step by step
1. Prepare the dough π
Preheat your oven to maximum temperature (250β450 Β°C). Gently spread the dough with your hands β don’t roll it! This keeps it airy and makes it perfectly crispy. βπ
2. Prepare the toppings π π
First, spread a thin layer of tomato sauce on the dough. π Then add freshly grated Parmesan. π§ Next, evenly distribute the Fior di Latte (or Mozzarella) and the strips of Prosciutto Cotto. Now, arrange the banana slices β yes, you read that right: banana on pizza! ππ Finally, sprinkle generously with curry powder and add some black pepper to taste.
3. Into the oven! π₯π
Bake your Pizza Africana on a pizza stone or steel. Baking time is:
- Pizza oven: approx. 60β90 seconds β±οΈπ₯
- Household oven: approx. 6β8 minutes β²οΈ
4. The extra kick after baking π₯π―
After baking, add the chopped, roasted, and salted peanuts over the pizza β this provides a great crunch and a special flavor. π
If you like it sweet and spicy, you can also drizzle some Hot Honey over it β it’s truly a game-changer! π―π₯
Pizza with Banana β Crazy or brilliant? π€ππ
Pizza Africana perfectly combines sweet, savory, spicy, and creamy, delighting not only in Sweden but also more and more pizza fans here. πΈπͺπ If you want to make your next pizza night exciting, this banana pizza is definitely a highlight! πππ
π’ Now it’s your turn! π£οΈπ
Have you ever tried banana on pizza? What do you think of this Swedish cult pizza? Let us know in the comments! Or even better: bake it yourself and share your masterpiece on Instagram β don’t forget to tag us @PizzaLaden! πππΈ
Want to discover even more unusual pizza recipes? Sign up for our newsletter now and don’t miss any trends! ππ₯π§

Bananenpizza – Pizza Africana
Ingredients
- 1 Teigling ca. 280 g β z.B. 8h, 24h, 48h oder 72h Teig
- Tomatensauce
- Parmesan frisch gerieben
- Fior di Latte
- 2 Scheiben Prosciutto Cotto italienischer Kochschinken, in Streifen
- 1 Banane in Scheiben (nicht zu reif!) π
- 1 TL Currypulver
- ErdnΓΌsse (grob gehackt π₯)
- Optional: Hot Honey scharfer Honig fΓΌr die sΓΌΓ-scharfe Variante π―πΆοΈ
Instructions
- Ofen auf 250β450 Β°C vorheizen. π₯
- Teig vorsichtig mit den HΓ€nden ausbreiten. β
- Tomatensauce dΓΌnn auf dem Teig verteilen. π
- Parmesan, Fior di Latte & Prosciutto Cotto darauf geben. π§π
- Banane in Scheiben schneiden und verteilen. π
- Mit Currypulver bestreuen.
- Pizza backen (Pizzaofen: 60β90 Sek. / Haushaltsbackofen: 6β8 Min.), danach mit gehackten ErdnΓΌssen toppen π₯ und wer mag: Hot Honey drΓΌbertrΓ€ufeln. π―π₯







